🍞 Bread and Muffins1h 15m10 servings
Zucchini Bread
Zucchini Bread. Ingredients include sugar, eggs, salad oil.
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Ingredients
- 2 cups sugar
- 3 eggs
- 1 cup salad oil
- 3 tsp. vanilla
- 3 tsp. cinnamon
- 1 tsp. salt
- 1 tsp. baking soda
- 1 tsp. baking powder
- 3 cups flour
- 2 cups raw grated zucchini (packed)
- 1/2 cup chopped nuts
What these weigh
Cup-to-gram weights and nutrition for the ingredients in this recipe.
Steps
- 1With mixer blend well sugar, eggs, oil, vanilla, cinnamon, salt, soda, and baking powder. Add zucchini and nuts. Stir in flour. Pour into 2 loaf pans. Divide evenly.
- 2Bake at 350° F. 60 minutes.
Nutrition per serving
Calculated from the recipe ingredients. Values may vary.
- Calories
- 554 calories
- Protein
- 7 g
- Carbohydrate
- 71.2 g
- Fat
- 27.5 g
- Saturated fat
- 2.5 g
- Fiber
- 2 g
- Sugar
- 41 g
- Sodium
- 435 mg
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