🍞 Bread and Muffins55m8 servings
Monkey Bread
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Ingredients
- 2 large cans buttermilk biscuits
- 1 tsp. cinnamon
- 1 cup sugar
- 1/2 cup butter
- 1/2 cup brown sugar
Steps
- 1Cut biscuits into fourths. Combine cinnamon and 1/2 cup sugar. Toss biscuit pieces in cinnamon and sugar mixture. Put into greased Bundt pan.
- 2Combine butter, 1/2 cup sugar, and brown sugar in sauce pan. Bring to a boil. Pour mixture over biscuits in Bundt pan.
- 3Bake at 350° for 40 minutes or until top is golden brown.
- 4Remove from pan to immediately.
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