🍞 Bread and Muffins55m8 servings
Monkey Bread
Monkey Bread. Ingredients include buttermilk biscuits, cinnamon, sugar.
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Ingredients
- 2 large cans buttermilk biscuits
- 1 tsp. cinnamon
- 1 cup sugar
- 1/2 cup butter
- 1/2 cup brown sugar
What these weigh
Cup-to-gram weights and nutrition for the ingredients in this recipe.
Steps
- 1Cut biscuits into fourths. Combine cinnamon and 1/2 cup sugar. Toss biscuit pieces in cinnamon and sugar mixture. Put into greased Bundt pan.
- 2Combine butter, 1/2 cup sugar, and brown sugar in sauce pan. Bring to a boil. Pour mixture over biscuits in Bundt pan.
- 3Bake at 350° for 40 minutes or until top is golden brown.
- 4Remove from pan to immediately.
Nutrition per serving
Calculated from the recipe ingredients. Values may vary.
- Calories
- 553 calories
- Protein
- 7.2 g
- Carbohydrate
- 83 g
- Fat
- 24.8 g
- Saturated fat
- 10.8 g
- Fiber
- 1.6 g
- Sugar
- 43.6 g
- Sodium
- 1102 mg
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