Chunky Fresh Guacamole

Ingredients

• 3 ripe avocados
• 1/4 cup white onion
• 1 jalapeño
• 1/2 tsp salt
• 2 tbsp fresh lime juice
• 1/4 cup cilantro
• 1 Roma tomato
• tortilla chips

Steps

1. 1Smash the onion, jalapeño, and salt together against the side of a bowl (or in a mortar) until they turn into a rough, juicy paste — this spreads their flavor through every bite.
2. 2Halve the avocados, pop out the pits, and scoop the flesh into the bowl.
3. 3Add the lime juice and mash with a fork, leaving it good and chunky.
4. 4Fold in the cilantro and tomato. Taste with a chip — it usually wants a bit more salt or lime.
5. 5Serve right away, or press plastic wrap directly onto the surface to keep it green for a few hours.